It’s that special part of the day you look forward to — whether it’s for yourself or to share with others — ranging from breakfast to aperitifs to dinner.

Granum is the bistrot and bakery created by Luigi Gentile, opened on April 6, 2022. It’s a go-to spot for traditional and classic dishes. Perfect for all ages, it meets daily needs with truly delicious offerings.

Granum’s entire menu is rooted in craftsmanship, reaching its peak in party buffets, traditional or gourmet “panettone”, and Easter colombe.